Rationing in War Time Britain.
Bacon and ham (3-4 slices/rashers) 4 oz Other meats – 2 small chops Butter 2 oz Cheese 2 oz Margarine 4 oz Cooking fat 4 oz Milk 3 pints Plus 1 packet dried milk per month Sugar 8 oz Preserves every two months 1 lb Tea 2 oz Egg (shell egg) 1 Plus 1 packet … More Rationing in War Time Britain.